New Year’s Eve Menu
New Year’s Eve Menu – Mercure Chester
Canapes
Salmon mousse, white bread, soft cheese and dill
Mini cheeseburgers and maple mustard
Sun blush tomato and pesto croustade (GF) (DF) (Ve)
Starters
Roasted red pepper, tomato & herb oil soup
Buffalo mozzarella & plum tomatoes, balsamic glaze
Goat’s cheese & caramelised onion tart, beetroot and Roquette salad
Mains
Roast pork medallion, mustard & sage jus, roast potatoes, seasonal vegetables
Baked salmon & prawns, hollandaise sauce, seasonal vegetables
Butternut squash & sweet potato risotto, peas, sage
Desserts
Baked vanilla cheesecake, spiced fruit compote
Eton mess, Chantilly cream, winter berries & fruit coulis
Selection of British cheese, crackers and chutney
Tea, Coffee & Petit four
(V) Vegetarian | (Ve) Vegan | (NGCI) Non-Gluten Containing Ingredients | EU Food allergen information contained within menu items is available via a team member | All prices are in pound sterling. | All prices include VAT at the current rate. | FOOD ALLERGIES & INTOLERANCES: before you order your food and drinks please speak to our staff if you would like to know about our ingredients; we cannot guarantee that any food or beverage item sold is free from traces of allergens. Menu descriptions may not include all ingredients and alcohol may be present in some dishes. | CALORIES: Adults need around 2000 kcal a day.