New Year’s Eve Menu

New Year’s Eve Menu 

Canapes 

Salmon mousse, white bread, soft cheese and dill 

Mini cheeseburgers and maple mustard 

Sun blush tomato and pesto croustade (GF) (DF) (Ve) 

Starters 

Roasted Celeriac soup with truffle oil 

XL scallop, bacon jam, puffed wild rice and pea puree (GF) (DF) 

Buffalo mozzarella and plum tomatoes with balsamic glaze (V) 

Mains 

Chicken Supreme, potato dauphinoise press, chorizo cream sauce, tender stem broccoli (GF) 

Rolled Lamb neck, potato rocks, tender stem broccoli and red wine jus (GF) (DF) 

Salmon Pave, creamed leeks, mash, crispy leeks and leek oil 

BBQ French pumpkin, new potatoes, honey glazed carrot and pumpkin seed pesto (GF) (DF) (Ve) 

Desserts 

Lemon Posset, ginger syrup and fennel granola 

Chocolate and raspberry tart (GF) (DF) (Ve) 

Black cherry cheesecake with Maraschino cherry sauce 

Tea, Coffee & Petit four 

FOOD ALLERGIES & INTOLERANCES: Before you order your food and drinks, please speak to our staff if you would like to know about our ingredients; we cannot guarantee that any food or beverage item sold is free from traces of allergens. Menu descriptions may not include all ingredients and alcohol may be present in some dishes. (V) Vegetarian (Ve) Vegan (GF) Gluten-free.