Festive Afternoon Tea Menu

Christmas Private Dining Menu

2 course £30 per person

3 course £35 per person

Starters

Roasted Butternut Squash Soup and Sage Oil (NGCI) (Ve)

Traditional Prawn Salad, Marie Rose sauce

Baked goats cheese and caramelised onion tart with figs, walnuts, balsamic, and honey

Mains

Roast turkey, sage and cranberry stuffing, chipolata

Slow braised feather blade of beef (NGCI)

Roasted vegetable wellington (Ve)

All above served with roast potatoes, parsnips, carrots, sprouts

Desserts

Glazed lemon tart, cherry coulis chantilly cream (NGCI) (V)

Traditional Christmas pudding, brandy sauce (Ve available on request)

Chocolate cheesecake, orange compote (V)

Optional Extras

Champagne sorbet, strawberry coulis (Ve)(GF) at £5.00 per person

Tea, Coffee and Mince Pies (V) at £6.00 per person

Selection of four cheeses, cream crackers and chutney at £8.00 per person

(V) Vegetarian | (Ve) Vegan | (NGCI) Non-Gluten Containing Ingredients | EU Food allergen information contained within menu items is available via a team member | All prices are in pound sterling. | All prices include VAT at the current rate. | FOOD ALLERGIES & INTOLERANCES: before you order your food and drinks please speak to our staff if you would like to know about our ingredients; we cannot guarantee that any food or beverage item sold is free from traces of allergens. Menu descriptions may not include all ingredients and alcohol may be present in some dishes. | CALORIES: Adults need around 2000 kcal a day.